There are some foods that we, as human beings, collectively enjoy when deep fried in vats of cooking oil, like crispy chicken and French fries. A lot of these deep-fry choices make pretty good sense, while others are a bit more dubious, and push the bounds of what can actually be called “food.” Here’s a list of some of the most delicious deep-fried items around, and a few that might make you think twice before taking your first bite.
We all crave a juicy cheeseburger and salty French fries every once in a while, even though we know how bad they are for us. But just how bad are those burgers, fries, shakes, and other fast-food fare? Check out the calorie counts for these fast-food faves!
Now that the weather is warmer, more and more people are getting out and enjoying the weather and getting some exercise or even getting out and working in the yard. And after that exercise or after planting that garden you wake up the next morning and you are stiff and sore, here are 5 foods that you can eat that will help your tired and sore muscles recover faster.
One of the first things that I think of when it comes to comfort food is shrimp and grits! I don’t think I’ve ever met a person that had anything bad to say about this meal. I mean, just look at it. YUMMY!
We’ve all got ’em, those foods we just can’t live without, even though they’re terribly bad for us. I always say that the reason I go to the gym is so I can eat. That alleviates a bit of the guilt, but certainly not all of it, because these six foods pack a powerful punch in the calorie department!
Lets face it at time we all feel forgetful or not in sharp as we should be, and sometimes we are just feeling a little sluggish, blue or down in the dumps and need a little pick me up. These five foods will boost your brain power and give you a little pick-me-up when your brain decides to take a siesta on you at any time of the day
You already know that the Easter-seasonal Cadbury Creme Egg is addictive, mouth-watering, one-of-a-kind and coveted the world over. But did you also know just how versatile an ingredient the Creme Egg can be when put to use in some of the most outlandish, Willy-Wonka-on-acid dessert delicacies?
March 26, 2012 The Taste of Home Cooking School is set for Tuesday evening April 10th. Culinary specialist Jamie Dunn will be treating us to 10 different recipes. Here is one of the recipe's we will learn to make. Peanut Butter Cheesecake!
Last week I was told that I would be doing a live broadcast from Taco Bell to help promote the new Doritos Locos Tacos, so needless to say that when today arrived I couldn't wait to get out to Taco Bell and try this epic combination of Doritos Nacho Cheese and Taco Bell goodness blended together.
McDonald's Shamrock Shake usually comes once a year around St. Patrick's Day, but as the holiday passes, so does the elusive tasty beverage. Now you don't have to be in March (or Irish) to enjoy one year round.
The Regional Food Bank of Oklahoma is joining forces with Jersey Mike’s Subs in Lawton for the 2nd Annual March “Month of Giving” fundraising campaign to help make a difference in children’s lives. The campaign will culminate in the nationwide event, Jersey Mike’s “Make A Difference Day” on Wednesday, March 28.
February 19, 2012
As part of my quest to become Healthy and Well in 2012, I have decided to try and cook more. It's not that I can't cook, it's just that I really don't care to that much. Luckily, David is on board with our healthier eating and has been helping me in the kitchen by keeping the dishes from piling up.
